PRODUCT DETAILS
Pizza dough mix :
- high protein
- low fat / reduced fat (-84%)*
- low sugars
- reduced carbohydrates (-88%)*
- energy-reduced of 53% - less than fat and carbohydrates
 
INGREDIENTS
Milk proteins (emulsifier: lecithins), wheat flour, wheat fibres, powdered egg white and yolk, textured wheat proteins (wheat proteins, wheat starch) (contains: sulfites), salt, anti-caking agents: potassium and magnesium carbonates, raising agents: sodium diphosphate and sodium acid carbonate (contains: wheat), flavouring (contains: sulfites), milk, minerals, vitamins (C, B3, E, B5, B6, B2, B1, A, B9, B8, B12), maltodextrin.
Contains: gluten (wheat), egg, milk, sulphites.
 
INSTRUCTIONS FOR USE
Add 25 grams of powder to 40mL of water and stir until completely mixed.
Knead dough and with your hands, stretch it into a 15/20 cm circle. Place it on a greaseproof paper and spread the topping.
Cook 15 min in a 200°C pre-heated oven.